About Us
Truffles: an affordable luxury
The Wine & Truffle Co produces French black truffles, which are known the world over as a rare and expensive gourmet delicacy. While it is true that truffles are rare, they aren’t as expensive as we are lead to believe. Truffles do not need to be purchased by the kilo, and you generally only require around 10grams of truffle per person per dish, making them perfectly affordable delicacy.
Since we began cultivating black truffles in 1997, our truffle production has grown exponentially to 600 kilograms in 2008 and a predicted 900 kilograms by the end of the current season. We expect to be producing a commercial level to satisfy growing export demand within two to three years.
Where to find us
The Wine & Truffle Co is located at Seven Day Road in the South-West town of Manjimup on 53 hectares of picturesque, undulating land surrounded by Karri and Jarrah forests.
