Finding recipes for gourmet truffle products
A little oomph in the kitchen can sometimes be what is needed to turn a dish from something everyday into something special. With our gourmet truffle products that “wow factor” canbe easy to find.
One thing that we often get asked in our cellar door at Manjimup and when we are showing off the range of our truffle products at foodie shows around Australia is “how do I use it?”
While we have lots of truffle recipe ideas we thought it might be fun to see what others have come up with. So here is a round up of truffle recipes which we found in some of the more popular magazine. So here are some more ideas on how to make a dish into something special, no matter if you are using Truffle Oil, Truffle salt or Truffle Honey. The ideas are endless!
From Gourmet Traveller
Lardo, truffle honey and walnuts
Lardo is also called prosciutto bianco, or white prosciutto and is a beautiful antipasto that has a touch of sweetness.
From Notebook
Scallop risotto with truffle oil
An Italian favourite with a special hit of Truffle Oil
From Delicious Magazine
Little croustades with scrambled eggs and truffle oil
A special brunch or cocktail party treat
Barbecued seafood with truffled mash
Truffle Oil and truffle salt bring out add a richness to seafood in this dish
Once you have tried these truffle recipes out or used them for inspiration why not comment and let us know your favourite recipe for our truffle products.
The ones that inspire us we’ll send you a gift of one of our gourmet products to keep you busy in the kitchen till the fresh truffle season starts at the end of May.
Happy creating!
